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12 april

April 12, 2011

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top: snapped this at railroad, a café/bar in hackney. this has become one of my favorite spots in london lately.

bottom: how we ate those radishes from yesterday.

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currently feeling very inspired by this series of photos from erik wåhlström, shot for a nowness feature on massimo bottura at his two star restaurant osteria francescana in modena, italy. it’s so refreshing to see something that is truly unique when it comes to food & photography.

  1. April 12, 2011 4:10 pm

    This radish image is wonderful.

  2. April 12, 2011 4:30 pm


  3. April 12, 2011 9:46 pm

    Hey Brian, I lived in Modena for a few months and although I never actually went to that Osteria I did cycle past it a couple of times, great set of photos!

  4. April 13, 2011 6:10 am

    Loving how simple, homey, and warm these photographs look and feel. Especially in that second one. Lovely job.

  5. April 13, 2011 4:54 pm

    you and the hasselblad are quite the team.
    radishes! (and rhubarb), spring is one of the dearest seasons.

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