12 april
April 12, 2011
–
–
–
–
. . . . . . . . . .
top: snapped this at railroad, a café/bar in hackney. this has become one of my favorite spots in london lately.
bottom: how we ate those radishes from yesterday.
. . . . . .
currently feeling very inspired by this series of photos from erik wåhlström, shot for a nowness feature on massimo bottura at his two star restaurant osteria francescana in modena, italy. it’s so refreshing to see something that is truly unique when it comes to food & photography.
5 Comments
Comments are closed.
This radish image is wonderful.
EGGGS!
Hey Brian, I lived in Modena for a few months and although I never actually went to that Osteria I did cycle past it a couple of times, great set of photos!
Loving how simple, homey, and warm these photographs look and feel. Especially in that second one. Lovely job.
you and the hasselblad are quite the team.
radishes! (and rhubarb), spring is one of the dearest seasons.